MEANINGFUL COOK JOB- Weekend AMs $15/hr

in Events
September 20, 2016
MEANINGFUL COOK JOB- Weekend AMs $15/hr

Love to cook but tired of restaurant drudgery? Non-profit, 15-bed residential AIDS care facility needs cook for breakfast and lunch Sat AMs, 7a.m.-12:30 p.m. Good for someone needing a little extra work. Our food program has an excellent reputation and is non-institutional. We serve 3 meals a day for 15-30 people (residents, staff, volunteers and guests). Our clients are asking for our help at a critical time in their lives; do something meaningful with your skills. Poss. additional shifts available. Seeking skilled cooks with integrity and compassion. Our clients have no time for flakes. You may learn more about us at www.maitrisf.org. $15/hr to start. Excellent work environment. NOTE: If you have applied for this position within the last 6 months, you do not need to reapply; we have your information.

 
Required skills:
*Able to prepare restaurant-quality food
*Good communication skills
*Flexible, reliable, team player
*Also able to work alone
*Able to follow recipes (read English, do math, multiply)
*Able to have meals ready at scheduled times
*Maintain safe and sanitary kitchen for our immune-compromised clients
*Willing to do cleanup and wash dishes
*Able to direct staff, volunteers and residents regarding food service in an
assertive but friendly manner
*Kitchen is open. You are the host and can maintain/create a warm and
welcoming environment
*Maintain professional boundaries with residents
*BASIC COMPUTER SKILLS

 
Qualifications:
*Culinary degree/training and 1 year solid cooking experience in restaurant
or residential setting
* Physical exam and TB screening required
* Pass criminal background check
* Knowledge of special dietary needs of HIV+, diabetic and renal
diets a plus
*Experience and demonstrated ability to prepare nutritionally balanced
meals for 15-50 people
*Experience in a residential or medical setting
*Food Safety Certification
*Able to lift 50 lbs.
*Experience with people from a wide variety of cultural and social backgrounds

 
Mail, fax, or e-mail resume and cover letter to:
Ann Kong, Food Services Director
401 Duboce Ave. San Francisco, CA 94117
415-558-3010 (fax)
akong@maitrisf.org. (e-mail)
No phone calls, please.


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